Our pastry chef and owner, Dana Kruger, graduated from the French Pastry School in 2007 and has been creating custom cakes and cupcakes that are both visually appealing and best of all they taste just as good as they look! To view some of the examples of her work, click the categories to the left or above to view pictures of her work.
Deerfields Bakery is wholly committed to providing a delightful guests experience by: inspiring a culture of pride and satisfaction in our workplaces, creating top-quality, delicious, and imaginative foods, and responding positively to our team members, our communities, and the environment.